Our project team had our CNY dinner here in Singapore…It was scrumptious, delicious, one of the best I ever had since I started working here..

 Firstly, you choose the seafood you want…

From Alaska King Crab…

to Australia Snow Crab

and a variety of shell fish just to name a few…

A good catch…:P

We started with the must-have for every chinese new year dinner or so they said..

Appetizer: ‘yee sang’

Then proceed with the first dish.. 

Main Course no 1: The not very the nice polka dot snail flower clam..

And follow on..(my stomach already half full..sad case)

Main Course no 2: The yummy zebra mantis …double de size of the normal mantis

Well I thought the mantis was good until I had this..

 

Main Course 3: The favourite of the nite, Alaska King Crab fried with salted eggs!!!…yum yummmm

Imagine how big the crab is, there is only 1 crab here..

So the very nice and the very a lot that eventhough I was so full and continue stuffing the crab into my tummy…but I think I won’t have salted egg for some time though…

 

 Main Course 4: Fried rice, quite the nice also but now ended in the our refigerator..no one got any more space for the fried rice…

At the end of the meal..

shell crab mask?

the leftovers..

Happy n Satisfied..:)

It was the best company dinner I had